La Giribaldina Winery and farmhouse in Calamandrana, Piemonte, Italy

Discover our wines

The farm

Great value wines and relaxing farmhouse

The farm was born in 1995 inancient Giribaldi farmhouse in a hilly area among the most beautiful in Piedmont.

The farmhouse is completely renovated, while maintaining its original structure dating back to the 19th century with the desire to create a wine company of great value.

Wine production

Quality and uniqueness

Still the company choices all point in one direction, towards a single goal: to obtain absolute quality and to safeguard those uniqueness and typical features that distinguish the territory of the South of Asti and its products, first of all the wine.

The family

Family management driven by passion

Since 2006 the Farm is run, with passion and enthusiasm, by Emanuele Colombo, who in a few years manages to establish himself as a producer of excellent quality and personally follows all the production processes.

Our wines

Into the Barbera heart

TOP CHOICE: Since 2014 Nizza docg has been produced 100% from the best barbera grapes in a restricted area around Nizza Monferrato. A production specification has set very strict constraints to maintain high quality standards of grapes and wines. it is our flagship wine with a great aging potential. from 2020 also available in the reserve version.

Ferro di Cavallo

Piemonte D.O.C. Sauvignon

Produced with white Sauvignon grapes, the typical aromas of exotic fruit, hay and floral herbs make it particularly appreciated as an aperitif or with fish dishes.

» Technical sheet

Ròs

Piemonte D.O.C. Rosato

Our new rosé, from 100% Merlot grapes. Very little skin contact for an "onion skin" color and a magically floral nose.

» Technical sheet

Pavonessa

Piemonte doc Barbera frizzante

Barbera that with its cheerful liveliness goes well with all the salami and appetizers from Monferrato. Excellent also slightly fresh with fish.

» Technical sheet

Montedelmare

Barbera d'Asti D.O.C.G.

Traditional Barbera d'Asti, the grapes come from vineyards with sandy soil, rich in marine fossils which enhances the pleasantly fruity notes typical of the vine.

» Technical sheet

Caval Russ

Barbera d'Asti D.O.C.G. Vino Biologico Organic

Our new Barbera d'Asti certifies Organic, coming from the vineyards of Agliano Terme, the heart of the quality production of Barbera grapes. Vinified in steel, light aging for 6 months in 225 liter barriques, with great fruit and softness.

» Technical sheet

Valsarmassa

Barbera d'Asti D.O.C.G. Superiore

Barbera aged in large oak barrels. The scents of leather and tobacco, the balanced and soft body make it modern with respect for tradition.

» Technical sheet

Cala delle mandrie

Nizza DOCG

Barbera vinified in purity, coming from a vineyard selected for the production of the prestigious NIZZA DOCG. Aged in 500 liter oak barrels for 15 months.

» Technical sheet

Cala delle mandrie Riserva

Nizza DOCG riserva

In the RISERVA version have a longer refinement in bottle for 12 months.

» Technical sheet

Canelli D.O.C.G.

Moscato

Produced with fully ripe grapes, it is particularly soft with hints of honey and musk and with the sweet and fragrant aroma of muscat grapes.
It is served chilled in large glasses, perfect for dessert and aperitifs.

» Technical sheet

Piemonte D.O.C.

Moscato Passito

The muscat grapes destined for the production of this particular "meditation" wine are carefully chosen in the vineyard, bunch by bunch, during the harvest and then dried naturally.

» Technical sheet

Where we are and contacts

Visits at the cellar, wine tastings, info

WHERE

Frazione San Vito 39
14042 Calamandrana AT
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CONTACTS AND BOOKINGS

+39 0141718043
info@giribaldina.com

CELLAR VISITING HOURS

Mon-Sat 9:00 - 12:00 / 14:00 - 18:00
Sunday 9:00 - 12:00